Congratulations to our exceptionally classy and clever clients, Savoursmiths, who recently celebrated three years in business and the launch of two new Savoursmiths flavours to add to their amazing range of top notch crisps.

Savoursmiths’ founders and golden couple, husband and wife Mike and Colette Russell Smith are both ridiculously good looking and an entrepreneurial force to be reckoned with, having gone a long way since we met them to discuss their ideas back in 2015!

With two brand new flavours, Desert Salt & Vinegar and Somerset Cheddar and Shallot Potato, these hugely popular luxury snacks are now selling both in the UK (Waitrose, Ocado, Harrods, Fortnum and Mason, Cook) and in 1,000 stores across the USA (they love posh crisps there!). There’s also a new factory planned for 2020 and lots more exciting developments for the Savoursmiths brand.

“So far it’s been fun, frustrating, an amazing learning curve, demanding, good, bad, great and simply everything to us!  Starting up our own business is the best thing we have ever done – not always the easiest, but always worth it and we can only say to everyone out there thinking about it: ‘Go for gold and the best time to start is right now!’” Colette Russell Smith, co-founder. 

Read all about them and this better breed of snacks at